TexasCHLforum.com

Posted: **Fri Dec 10, 2010 7:19 pm**

chartreuse wrote:I have a bit of a reputation as one of those folks that
HARPS on about all the harmful HFCS in so much of our food these days.

Then you shouldn't eat all of them
CARPS.

Posted: **Fri Dec 10, 2010 8:04 pm**

WildBill wrote:Then you shouldn't eat all of them
CARPS.

The
SPRAT
is a much tastier fish, though a lot smaller.

Posted: **Fri Dec 10, 2010 8:50 pm**

They all go SPLAT when they fall out of the pan no matter what type of fish...

Posted: **Fri Dec 10, 2010 9:03 pm**

Divided Attention wrote:They all go SPLAT when they fall out of the pan no matter what type of fish...

ATLAS
is strong enough to pick up any splat.

Posted: **Fri Dec 10, 2010 11:01 pm**

How about fish and

SALSA?

Posted: **Sat Dec 11, 2010 12:28 am**

cougartex wrote:How about fish and SALSA?

Are you one who

SALTS

her chips and salsa?

Posted: **Sat Dec 11, 2010 12:00 pm**

Warhammer wrote:Are you one who SALTS her chips and salsa?

I do, if they are
STALE.

Posted: **Sat Dec 11, 2010 12:49 pm**

Stale chips would

STALL

me from eating them completely.

Posted: **Sat Dec 11, 2010 2:12 pm**

Warhammer wrote:Stale chips would

STALL me from eating them completely.

That's the
LEAST
of my worries.

Posted: **Sat Dec 11, 2010 2:31 pm**

WildBill wrote:
Warhammer wrote:Stale chips would STALL me from eating them completely.
That's the LEAST of my worries.

Let's hope that

LASTS.

Posted: **Sat Dec 11, 2010 2:37 pm**

Warhammer wrote:Let's hope that
LASTS.

Let's wipe the
SLATE
clean.

Posted: **Sat Dec 11, 2010 4:02 pm**

WildBill wrote:Let's wipe the SLATE clean.

We'll have to stay up

LATER

to do that.

Posted: **Sat Dec 11, 2010 4:21 pm**

Warhammer wrote:We'll have to stay up LATER to do that.

Over a
LATTE?

Posted: **Sat Dec 11, 2010 4:23 pm**

We could always fry up a

TATER

or two.

Posted: **Sat Dec 11, 2010 4:26 pm**

Warhammer wrote:We could always fry up a

TATER or two.

Or view the photo I mounted on a
MATTE.

Word Scrambler II - off-topic fun