Pre cooked the steaks with a pro chef friend of mine.
Red Pepper, Onion, Garlic, Cumin, Salt, Pepper and Olive Oil. Sauteed the veggies and when it went dry I panicked and poured my beer into it!!! Best decision ever.
Came out fantastic and the kiddos loved it as well. That is saying something since they're 7,9 and 11, eating and enjoying wild boar.
Best description from my chef friend..."It tastes like beefy pork". It was a 185# boar and should taste awful but it's basically beefy slightly tougher pork. I couldn't be happier with the flavor and texture.
/yes it's my first game animal and I'm going to go on about it...sue me
